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GASTRONOMY

Fakes: Greek Lentil Soup for Chilly Evenings

Scrumptious, healthy and vegan, this is the soup that proves...


Aegean Islands

Ancient Wonders of the Aegean: Gold Bee Pendant, Malia, Crete

Reaching its zenith from 1700 to 1500 BC, the jewelry...


Mainland

Creativity in the Countryside: How Art and Tech are Revitalizing Epirus

Three inspiring initiatives are drawing on art, tradition, and open-source...


Athens

“I’m a Student With No Regular Income – My Budget Solo Weekend in Athens Cost €660”

On her first ever holiday alone, Maia Burton made use...


Greece Is Blog Posts

An Ode to Local Products

BY Yiouli Eptakili

No more avocado toast and croque-madames. From Thessaloniki to Crete...

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How Can Greece Become a Gastro-Tourism Destination?

BY Yiouli Eptakili

It’s about more than just taking a trip...

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Leaving Room in Greece for Everyone

BY Greece Is

Labor Day, this year September 5, marks the...

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