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Editor's Pick

1821, Greece and Venezuela

Reflections on Venezuela's struggle for independence in the early 19th...


GASTRONOMY

Recipes for Lent: Tinos-Style “Loukoumi” Cake with Molasses

A scrumptious vegan cake which is perfect for lent, especially...


Editor's Pick

Greek Easter: Three Magiritsa Recipes to Suit Every Palate

Choose between making the traditional Easter soup with lamb offal,...


Athens

The Talk of the Town: The Hippest Restaurants, Bars & Stores in Athens Right Now

The most interesting new additions to the city’s ever-changing landscape...


Greece Is Blog Posts

An Ode to Local Products

BY Yiouli Eptakili

No more avocado toast and croque-madames. From Thessaloniki to Crete...

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How Can Greece Become a Gastro-Tourism Destination?

BY Yiouli Eptakili

It’s about more than just taking a trip...

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Leaving Room in Greece for Everyone

BY Greece Is

Labor Day, this year September 5, marks the...

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