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GASTRONOMY

Porridge or Soup: What is Trahana, and How to Prepare It

A super food and endlessly versatile, trahana might be the...


Halkidiki

Summer Road Trip: Central and Eastern Halkidiki

Famed for its timeless villages, dreamy beaches, and rich cultural...


Thessaloniki

What’s On In Thessaloniki: The Best Art Events This Winter

The city’s art scene will tackle history, religion, nutcrackers, Russians...


Dodecanese

Wild, Free and Sustainable: A Guide to Tilos

Acclaimed for its trailblazing approach to sustainable tourism, the small...


Greece Is Blog Posts

An Ode to Local Products

BY Yiouli Eptakili

No more avocado toast and croque-madames. From Thessaloniki to Crete...

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How Can Greece Become a Gastro-Tourism Destination?

BY Yiouli Eptakili

It’s about more than just taking a trip...

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Leaving Room in Greece for Everyone

BY Greece Is

Labor Day, this year September 5, marks the...

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