Amfissa
The “Night of the Spirits”, a ceremony involving roughly 3,500 participants dressed as bizarre, supernatural creatures, takes place on the Saturday in the town center. The next day extremely tall, human-like beasts engage in the “Battle of the Spirits”. This ritual includes many ancient aspects and can be frightening at times. To ease any fears, organizers generously treat spectators to a range of local products, including wine, tsipouro (pomace brandy), the region’s renowned olives, boiled goat stew, and fasolada (bean soup).