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Mainland

Tsalapatas Museum, Once Upon a Time in Volos

The daily life and past industrial glory of this Greek...


Athens

The Rise of the Athens Micro-Hotel

Can't decide between a large yet impersonal hotel or Airbnb's...


GASTRONOMY

The Origin of Moussaka and More: How Greek Food has Evolved

Greek cuisine, originally based on availability and freshness, went through...


Athens

The Kypseli Neighborhood: A Queen of Reinvention

This central Athens neighborhood’s fortunes have risen and fallen over...


Greece Is Blog Posts

An Ode to Local Products

BY Yiouli Eptakili

No more avocado toast and croque-madames. From Thessaloniki to Crete...

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How Can Greece Become a Gastro-Tourism Destination?

BY Yiouli Eptakili

It’s about more than just taking a trip...

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Leaving Room in Greece for Everyone

BY Greece Is

Labor Day, this year September 5, marks the...

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