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Editor's Pick

The Greek Village of a Swiss Traveler

The work of Swiss photographer Wolfgang Bernauer depicts everyday life...


Crete

Fabled Tables: What’s So Special About the Cretan Cuisine?

It’s said, and rightly so, that Crete’s greatest treasure is...


Aegean Islands

Over 700 Years of Tears: Mastic’s History Chronicled in Chios Museum

The newly opened Chios Mastic Museum provides a unique look...


Athens

O for Odeon of Herodes Atticus: Shows at the Ancient Theater

Enjoy a concert or a show at the ancient Odeon...


Greece Is Blog Posts

An Ode to Local Products

BY Yiouli Eptakili

No more avocado toast and croque-madames. From Thessaloniki to Crete...

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How Can Greece Become a Gastro-Tourism Destination?

BY Yiouli Eptakili

It’s about more than just taking a trip...

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Leaving Room in Greece for Everyone

BY Greece Is

Labor Day, this year September 5, marks the...

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