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Editor's Pick

What Did the Ancient Greeks Eat?

Packed with fruits, vegetables and olive oil, the Greek diet...


Crete

A Guide to the Incredible Region of Hania

From the olive groves of the north to the sand...


Dodecanese

Destination Kastellorizo: Your Guide to All the Stops

An island with more personality than square meters awaits visitors...


Santorini

Paddle & Discover

SeaKayak promises a day of pure fun, away from the...


Greece Is Blog Posts

An Ode to Local Products

BY Yiouli Eptakili

No more avocado toast and croque-madames. From Thessaloniki to Crete...

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How Can Greece Become a Gastro-Tourism Destination?

BY Yiouli Eptakili

It’s about more than just taking a trip...

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Leaving Room in Greece for Everyone

BY Greece Is

Labor Day, this year September 5, marks the...

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