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GASTRONOMY

Stuffed Calamari

Fresh calamari stuffed with rice and herbs for a taste...


Athens

Looking Ahead: Athens’ Post-Pandemic Promise

To meet the new challenges of today and tomorrow, the...


Editor's Pick

Santa Claus’ Greek “Cousin”

Saint Basil the Great, or Aghios Vasileios, may not come...


Editor's Pick

Smithsonian Magazine Explores the Astonishing Legacy of Philip II of Macedon

In its cover article this month, Smithsonian Magazine explores the...


Greece Is Blog Posts

An Ode to Local Products

BY Yiouli Eptakili

No more avocado toast and croque-madames. From Thessaloniki to Crete...

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How Can Greece Become a Gastro-Tourism Destination?

BY Yiouli Eptakili

It’s about more than just taking a trip...

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Leaving Room in Greece for Everyone

BY Greece Is

Labor Day, this year September 5, marks the...

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